After waiting patiently for 2 weeks, the children finally got to see the results from their science investigation today!

The children enjoyed observing the changes made to the tomatoes having been stored in Natron for 2 weeks (salt and baking soda) and were able to give scientific reasoning for their results.

The children then enjoyed completing the final part of the process and wrapping their tomatoes in bandages!

Gwaith da Year 3!